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Delightful Lemon Charlotte: The Perfect Refreshing Dessert for Summer

With the arrival of summer, nothing is better than delighting in a fresh, creamy, and citrusy dessert. The Lemon Charlotte is the perfect option to savor during these sunny and hot days. This classic pastry recipe combines the delicious flavors of lemon with a cookie base and a smooth cream, creating a delight that will captivate all palates. Follow these simple steps to prepare a homemade Lemon Charlotte full of freshness.

Ingredients:

  • María cookies
  • Condensed milk
  • Clavel milk
  • Lemons

Instructions:

  1. First, open and pour the cans of milk along with the lemon juice into the blender jar, and blend for approximately 2 minutes.
  2. Then, we will proceed to cover the mold with a first layer of María cookies, as shown in the video.
  3. After the layer of soaked cookies, add a layer of whipped cream, then arrange another layer of soaked cookies.
  4. Add another layer of cookies and the rest of the cream. Smooth the surface, and to decorate, you can sprinkle some lemon zest and crumbled cookies.
  5. Refrigerate the charlotte for at least 4 hours or until firm. Enjoy this fresh and creamy dessert!

The Lemon Charlotte is the perfect dessert or accompaniment for your summer gatherings and celebrations. Its citrusy flavor and creamy texture make it the ideal dessert to refresh and enjoy on warm days. Prepare it easily in your kitchen and surprise your guests with this delicious and refreshing homemade dessert.

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